Congreso Internacional de mujeres gastronomía y medio rural

Presentation

The influence of honey on pastrymaking

The synergy between bees and pastry. Explanation of the applications and curiosities which have so much influence of this Castilla pastrymaker.

Revelation Cakemaker at Madrid Fusión last year, Fátima Gismero, will be reminding us of how important bees are in our world, and how important the elixir they make for us is too.

Honey forms part of most of the recipes of our grandmothers, and Gismero will tell us about the origins of her own pastry outlet and the importance of honey in her products.

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